Saturday, October 13, 2007

Baked Potatos for Dinner Tonight


http://www.howtobakeapotato.com/

Google, I love you so much. What did I ever do without you?

7 comments:

Michelle O'Neil said...

HT walks by, glances at this post and shakes his head.

"It's the kind of stuff that keeps 'em coming back for more." I nod.

(No need to thank me).

Sandra said...

What a great idea! I wonder how many of your readers are going to make baked potatos tonight! I know I am!
Good to see you Michelle, I'm way behind in all my friends blogs, but catching up. I lost ALL my bookmarks a few months ago, so have been trying to pull them out of my head. Today I followed all your links to ones I remember and then on to some new ones! I hope you have been well. I've started a new blog, but the emphasis is a bit broader than Forgiving Nature. I hope you'll visit!
Cheers!

Michelle O'Neil said...

Yay! Sandra's back.

Woo-hoo!

You were missed.

Drama Mama said...

LOL.

Guess what's in my oven right now?

Casdok said...

Yes isnt google wonderful!!

cipriano said...

I've seen a lot of 'taters, and I've gotta say, that's a bona fide good 'un!
I eat too many baked 'taters, truth be known.
I am probably currently dying from baked tater-itis, and know it not! It's the layers of sour cream that is killing me!
-- Cip

Jenny said...

That looks good and I don't even like potatos